Mas de Boislauzon, Chateauneuf du Pape, Quet 2001 Cider The wines are aged for

The wines are aged for 18 months in oak barrels and 600-litre demi-muids

the oak and tannins have fully assimilated

production is always an issue as there are only 840 cases of the enthralling 2006 Sauvignon Blanc

and then a twist of exotic spice

fresh herbs and just a hint of oak

Mas de Boislauzon, Chateauneuf du Pape, Quet 2001 Cider The wines are aged for1. 0cm 93 Jeb Dunnuck This estate is located in the northern portion of the AOC, with most plots consisting of sandy, pebble strewn soils, and the wines are made by Daniel Chaussy. The 2001 Mas de Boislauzon Cuve du Quet, a blend of 80% Grenache, 20% Mourvdre (60+ year old vines) thats aged in a combination of tank and small barrel, is an outstanding, noteworthy effort that displays an almost cool climate bouquet of black olive and tapenade like notes