ONABAY Vineyards Blanc de Blanc Brut, 2024 Barbera which has then been finished

which has then been finished in “half-sized” virgin American oak barrels

Easy drinking with a touch of age

It offers an original character that is clean with fresh fruit and citrus

with a drier and rustic character that has historically defined this drink

The flavor profile is rounded out by balsamic and citrus notes from the local wild herbs and lemon and underscored by the interplay of bitterness and subtle sweetness

ONABAY Vineyards Blanc de Blanc Brut, 2024 Barbera which has then been finishedThis wine is made from 100% Chardonnay from the North Fork of Long Island in Mattituck, NY. We would pair it with a fried cod sandwich, sitting on a bay. All hand harvested grapes fermented in stainless steel. It is produced according to the traditional method of sparkling wine production, which incorporates a secondary fermentation in bottle. The wine is zippy and fresh with notes of lemon zest and toasted almonds.