Bill Neal's Southern Cooking Amy C. Evans The recipes use inexpensive

The recipes use inexpensive

To a surprising extent

Not only does it include individual recipes

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Bill Neal's Southern Cooking Amy C. Evans The recipes use inexpensiveAuthor: Bill Neal Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With a stellar collection of recipes, Neal reveals the background and subtleties of southern foods. He uses imaginative new ways with old standards to make the recipes more accessible, but he never resorts to shortcuts or processed ingredients. He also shows how the meeting of Native American,