Azienda Agricola Paolo Bea 'Pagliaro' Montefalco Sagrantino Secco, 2019 natty Of all of the domaines

Of all of the domaines represented by Kermit Lynch Wine Merchant

acidic and bitter composed of numerous include Domaine

and features a handsome retro label

or pairing with filet mignon

butterscotch and cooked agave aromas practically jump from the glass in this highly-praised and perfectly-aged añejo

Azienda Agricola Paolo Bea 'Pagliaro' Montefalco Sagrantino Secco, 2019 natty Of all of the domainesPaolo Bea's 'Pagliaro' is made from 100% Sagrantino, the fabled grape of Montefalco in Umbria. The Pagliaro vineyard is 1,300 feet above sea level, and contributes an ever lasting acidity to the already powerful Sagrantino grape. The wine sees a 40 50 day maceration, and then is aged for 1 year in stainless steel, followed by 2 years in large oak, finally resting for one more year in bottle. The resulting wine is finally soft enough to drink, and has