The Science of Fermentation - DK, Robin Sherriff Makr 5V DC/1A or 5V DC/2A

5V DC/1A or 5V DC/2A output

adding a delightful touch of whimsy

For use with our Medium Terracotta Cylinder Pot

the exercise thing

gray marks may become noticeable on the surface of porcelain tableware

The Science of Fermentation - DK, Robin Sherriff Makr 5V DC/1A or 5V DC/2AThe Science of Fermentation explores the unseen world that shapes some of the foods and drinks we rely on most. From kimchi and kefir to beer, kombucha and sourdough, fermentation is embedded in cultures around the world yet the science behind it often remains invisible. Written by Robin Sherriff, author and CEO of the Fermenters Guild, the book unpacks the microbiology and chemistry that drive fermentation, revealing how microbial ecosystems develop