Torre de Ona 'Finca San Martin' Crianza Rioja, 2020 wolffers Best served with roasted duck

Best served with roasted duck breast with lentils

all aged for a minimum of 12 years in the tropical climate of Janica

The juice is fermented with native yeasts for a refreshing savory character

due to the wine aging on its lees

usually in the demi-sec range

Torre de Ona 'Finca San Martin' Crianza Rioja, 2020 wolffers Best served with roasted duckThis wine is 100% Tempranillo. The nose is full of wild strawberries, and other vibrant red berries with cedar and licorice undertones and on the palate that red fruit holds onto its presence, held up by the blended American and French barrel aging. We would pair this wine with a lightly spiced chorizo and shakshuka.