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Mahogany paper grain — description and returns beneath the overlapping buy card.
Doughnuts: Ideal for coating yeast-raised and cake donuts
It will give recipes a super-rich depth flavor
Applications: Used for graining fudges
pure crystallized ginger is naturally gluten free—always check packaging for processing details
Blanched almond slices are great for cooking and baking
Artificial Butter Emulsion Cups & Lids Doughnuts: Ideal for coating yeast-raisedArtificial Butter Emulsion delivers rich, creamy butter flavor without using dairy or alcohol. This water based flavoring is heat stable and works in baked goods, sauces, fillings, and savory recipes. It offers the same flavor impact as traditional extracts but with improved stability and no alcohol loss during baking. Available Sizes 1 Gallon, for bakeries, restaurants, and high volume kitchens 4 1 Gallon Case, for manufacturers and commissary