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Mahogany paper grain — description and returns beneath the overlapping buy card.
Francesco and Michela Cirelli aim to use as many traditional farming practices as possible
deliciously salty drive—all stainless steel
or roast duck
Try and buy as much of this as you can
Las Parcelas Tinto shows pure and intense primary
2019 Oddero Convento Barolo Riesling Francesco and Michela Cirelli aimIn most years this portion of the estate fruit is sold off but when truly exceptional as was the case in 2019, they bottle under their own label. They named it Conventoa nod to the fact that their estate was a convent in the early 17th c. It is vinified and aged just like their Barolo Tradizionale: natural fermentation in stainless steel with a 25 day maceration, followed by two years in large Slavonian oak casks. Convento emphasizes purity of fruit