Vago Pechuga by Tio Rey Mezcal dekanta2163 Davy Dosnon had trained as

Davy Dosnon had trained as a winemaker in Beaune and made Burgundy for years before returning to his native Champagne to work for Moutard and Serge Mathieu

this whisky was matured exclusively in ex-Oloroso sherry casks from Jerez

Red Wine: 2017 | Chateau Pape Clement | Pessac-Leognan 18L

Cocktail: Vervet Toyo & Tonic | 4*355ML

notes of freshly baked brioche and toasted bread

Vago Pechuga by Tio Rey Mezcal dekanta2163 Davy Dosnon had trained asMezcal: Vago Pechuga by Tio Rey Vago Pechuga is best enjoyed neat or on the rocks. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your