Bauer's Obstler Apple Pear Brandy Whiskey/Whisky savory character to the final

savory character to the final product

crushed with the Tahona and distilled in small batches in alembics

Double distillation process

using botanicals found in French absinthe and spices used in bitters

dry-finishing

Bauer's Obstler Apple Pear Brandy Whiskey/Whisky savory character to the finalProduct Type: Brandy Size: 1L Proof: 40% Alc Vol Region: Austria Description: Bauers Obstler is a mix of fully ripened Austrian apples and pears that are fermented and distilled twice, creating a white brandy that is full of fruit flavors. The apple and pear flavours are immediately present in the mouth; the Obstler is down to earth and clear in character. The brandy spreads freshness and fruitiness on the palate.